In food washdown areas, a stainless steel distribution box is only the beginning
Food workshop buyers often ask for a stainless steel distribution box because they want corrosion resistance and easier cleaning. That is reasonable, but stainless steel alone does not answer the whole site. Cleaning frequency, cleaning agent, water direction, mounting height, hinges, screws, nameplates, and cable entry all affect whether the box stays clean and usable. […]
In food washdown areas, a stainless steel distribution box is only the beginning Read More »
